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Ingredients
- 1 lb boneless skinless chicken breast (about 2 large)
- 2 cups mushrooms, cut in half
- 1 clove garlic, minced
- 3 springs fresh thyme
- 1 1/2 cups dry white wine
- 1/2 cup seasoned flour
- 2 tbs butter
- 2 tbs olive oil
- 1/2 cup heavy cream
- 1/4-1/2 cup shredded asiago cheese
- 1/2 tsp salt (or to taste)
- 1/4 tsp pepper (or to taste)
- seasoned flour:
- 1/2 cup all-purpose flour
- 1 tsp salt
- 1/2 tsp black pepper
View Full Recipe at Bake at Midnite
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 1038g | |
| Calories 1760 | |
| Calories from Fat 684 | 39% |
| Total Fat 77.64g | 97% |
| Saturated Fat 33.38g | 134% |
| Trans Fat 0.09g | |
| Cholesterol 314mg | 105% |
| Sodium 3895mg | 162% |
| Potassium 1751mg | 50% |
| Total Carbs 113.05g | 30% |
| Dietary Fiber 5.2g | 17% |
| Sugars 5.49g | 4% |
| Protein 87.24g | 140% |
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