Mountain Bread Recipe

Name: Mountain Bread
Ingredients: 4 c. wheat flour; 1 c. water; 3/4 c. packed brown sugar; 1/2 c. honey; 1/3 c. wheat germ; 1/3 c. oil; 1/4 c. sesame seed; 1/4 c. molasses; 3 tbsp. instant lowfat milk; 1 1/2 teaspoon baking pwdr; 1 1/2 teaspoon salt

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.88 view details

4 c. wheat flour
1 c. water
3/4 c. packed brown sugar
1/2 c. honey
1/3 c. wheat germ
1/3 c. oil
1/4 c. sesame seed
1/4 c. molasses
3 tbsp. instant lowfat milk
1 1/2 teaspoon baking pwdr
1 1/2 teaspoon salt

Directions

Mix all together. Put in greased 8 x 8 x 2 inch pan. Bake at 350 degrees for 1 hour or possibly till bread starts to pull way from sides of pan.

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Amount Per Serving	%DV
Serving Size 111g
Recipe makes 12 servings
Calories 359
Calories from Fat 76	21%
Total Fat 8.71g	11%
Saturated Fat 0.86g	3%
Trans Fat 0.16g
Cholesterol 0mg	0%
Sodium 469mg	20%
Potassium 247mg	7%
Total Carbs 65.16g	17%
Dietary Fiber 1.9g	6%
Sugars 29.94g	20%
Protein 6.42g	10%

Mountain Bread Recipe

Ingredients