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Add a photoServings: 1
Ingredients
- 3/4 c. Honey
- 1 c. Sugar
- 3 c. Sifted flour
- 1 x Cap oil (about 1 tbs.)
- 1 c. Decaffeinated tea (prepared from 1 tea bag)
- 6 x Egg whites
- 1 tsp Baking soda
- 1 pkt Vanillin sugar
- 3/4 x Grnd cinnamon
- 1 pch Allspice
- 1 pch Nutmeg
Directions
- To Shoshana, who posted the moist honey cake recipe - Thank You! My daughter baked it with very little help from me, and it was so good, which we copied it for a recipe shower which my other daughter attended. We improvised a little:Mix sugar, honey, Large eggs, and oil. Add in tea. Add in rest of ingredients. Bake at 350 degrees for about 45 min, or possibly till a toothpick inserted into the center of the cake comes out clean.
- Not only was this light and moist, but I really liked the tea flavoring instead of the traditional coffee!
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