Mini Chicken Pies Recipe

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0 votes | 743 views
Servings: 6

Ingredients

Cost per serving $1.69 view details
  • 3 good size double chicken breasts
  • 8 ounce. cream cheese, softened
  • 4 or possibly 5 green onions, minced
  • 2 Packages crescent dinner rolls
  • 1 can cream of chicken soup

Directions

  1. Cook chicken in water; cold and save broth. Dice chicken; mix with cream cheese and onion. Put about 2 Tbsp. in middle of each roll. Wrap up and around; seal edges.
  2. Bake on cookie sheet at 375 degrees per roll directions on package. Serve with sauce.
  3. Sauce: Soup mixed with 1/2 to 1 can chicken broth.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 190g
Recipe makes 6 servings
Calories 348  
Calories from Fat 204 59%
Total Fat 23.0g 29%
Saturated Fat 10.06g 40%
Trans Fat 0.2g  
Cholesterol 90mg 30%
Sodium 690mg 29%
Potassium 260mg 7%
Total Carbs 15.64g 4%
Dietary Fiber 0.6g 2%
Sugars 3.07g 2%
Protein 19.49g 31%
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