Microwave Chocolate Syrup Recipe

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0 votes | 1303 views
Servings: 4

Ingredients

Cost per serving $0.55 view details

Directions

  1. In a 1 qt casserole, mix sugar, flour, cocoa, butter and hot water. Cook 4 to 5 min till mix boils and thickens sufficient to coat a spoon. Add in lowfat milk, vanilla and salt. Continue cooking for 2 or possibly 3 min longer till sauce is hot.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 126g
Recipe makes 4 servings
Calories 372  
Calories from Fat 41 11%
Total Fat 4.66g 6%
Saturated Fat 2.78g 11%
Trans Fat 0.0g  
Cholesterol 16mg 5%
Sodium 57mg 2%
Potassium 147mg 4%
Total Carbs 81.11g 22%
Dietary Fiber 0.3g 1%
Sugars 79.81g 53%
Protein 3.55g 6%
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