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Home » Recipes » Mexican Pork And Bean Soup

Mexican Pork And Bean Soup Recipe

Name: Mexican Pork And Bean Soup
Ingredients: 1/2 lb Lean grnd pork; 1 sm Onion, diced; 1 x Clove garlic, chopped; 1 can (14 1/2 ounce) chicken broth; 1 can (14 1/2 ounce) mexican-style minced tomatoes, liquid removed; 1 can (15 ounce) pinto beans; 1 tsp Chili pwdr; 1 tsp Grnd cumin; 1/2 tsp Oregano; 1/2 tsp Salt; 1/4 tsp Cayenne

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.59 view details

1/2 lb Lean grnd pork
1 sm Onion, diced
1 x Clove garlic, chopped
1 can (14 1/2 ounce) chicken broth
1 can (14 1/2 ounce) mexican-style minced tomatoes, liquid removed
1 can (15 ounce) pinto beans
1 tsp Chili pwdr
1 tsp Grnd cumin
1/2 tsp Oregano
1/2 tsp Salt
1/4 tsp Cayenne

Directions

In large heavy saucepan brown and crumble grnd pork. Stir in onion and garlic; cook and stir till onion is soft, about 3 min. Stir in all other ingredients, bring to a boil, lower heat and simmer about 10 min.
Makes six one-c. servings.
Happily
Cooker)

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Amount Per Serving	%DV
Serving Size 196g
Recipe makes 6 servings
Calories 177
Calories from Fat 80	45%
Total Fat 8.87g	11%
Saturated Fat 3.15g	13%
Trans Fat 0.0g
Cholesterol 27mg	9%
Sodium 554mg	23%
Potassium 382mg	11%
Total Carbs 13.34g	4%
Dietary Fiber 4.2g	14%
Sugars 0.66g	0%
Protein 11.02g	18%

Mexican Pork And Bean Soup Recipe

Ingredients