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Mexican Corn Salad Recipe

Name: Mexican Corn Salad
Ingredients: 20 ounce Corn, whole kernel; 1 x Pimiento, minced; 1 x Onion, minced; 1 x Green pepper, minced; 1 sm Cucumber, minced; 1/2 c. Salad dressing, French Lettuce c.,

by Global Cookbook

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Servings: 4

Ingredients

Cost per serving $1.14 view details

20 ounce Corn, whole kernel
1 x Pimiento, minced
1 x Onion, minced
1 x Green pepper, minced
1 sm Cucumber, minced
1/2 c. Salad dressing, French Lettuce c.,

Directions

Drain corn. Combine corn, pimiento, onion, green pepper, and cucumber. Add in French dressing and mix well. Serve in lettuce c..

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Amount Per Serving	%DV
Serving Size 160g
Recipe makes 4 servings
Calories 176
Calories from Fat 81	46%
Total Fat 9.14g	11%
Saturated Fat 1.11g	4%
Trans Fat 0.05g
Cholesterol 1mg	0%
Sodium 333mg	14%
Potassium 311mg	9%
Total Carbs 23.56g	6%
Dietary Fiber 2.6g	9%
Sugars 9.1g	6%
Protein 2.79g	4%

Mexican Corn Salad Recipe

Ingredients