Meat Stuffed Grape Leaves Recipe

• Extra virgin olive oil
• 2 pound grnd lamb
• 1 1/2 c. minced onions
• 1 (15 ounce.) can tomato sauce
• 1/4 c. lemon juice
• 1/4 c. minced fresh parsley
• 1/4 c. currants
• 1/2 c. pine nuts
• 1/2 teaspoon cinnamon
• 1 teaspoon paprika
• 1/2 teaspoon allspice
• 2 (1 quart.) jars grape leaves
• 1 recipe risotto (see below)

Directions