Marinated Beef Strips Recipe

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0 votes | 2291 views
Servings: 4

Ingredients

Cost per serving $2.39 view details

Directions

  1. Cut meat into thin strips. Separate onion into rings. Combine beef, onion, salt and pepper. Sprinkle with lemon juice. Stir in lowfat sour cream. Chill. Serve in lettuce-lined dishes. Makes 6 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 179g
Recipe makes 4 servings
Calories 333  
Calories from Fat 204 61%
Total Fat 22.91g 29%
Saturated Fat 10.99g 44%
Trans Fat 0.0g  
Cholesterol 98mg 33%
Sodium 525mg 22%
Potassium 392mg 11%
Total Carbs 4.18g 1%
Dietary Fiber 0.3g 1%
Sugars 0.89g 1%
Protein 26.62g 43%
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