Marinara with Brocolli Recipe

• 600 g seafood marinara mix
• 1 cm piece ginger (julienned)
• 3-4 cloves garlic (minced)
• 1 large or 2 small carrots (peeled and julienned)
• 1 small head broccoli (broken into small florets)
• 1 stalk celery (thinly sliced diagonally)
• 2 spring onions, (cut into 1.5 cm lengths)
• 2 tbsp canola/light oil
• Sauce:
• 1/2 cup chicken stock
• 1/2 cup water
• 2 tablespoons oyster sauce
• 1 tablespoon soy sauce
• 1 tablespoon cornflour/cornstarch

Directions