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Maple Sweet Potato Puree with Caramelized Onions - Recipe Cost

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1/4 cup grade B maple syrup, plus 2 tablespoons
Ingredients Per Serving Qty Common Price Price per Serving
4 large sweet potatoes, peeled and chopped into rough chunks 1/2 potatoes
$1.49 per pound
$0.21
1/4 cup extra-virgin olive oil, divided in 1/2 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 teaspoons kosher salt, plus more for seasoning 1/4 teaspoon
$2.91 per 16 ounces
$0.01
1 teaspoon freshly ground black pepper, plus more for seasoning 1/8 teaspoon
$7.99 per 16 ounces
$0.00
2 tablespoons butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
1 large Vidalia or other sweet onion, thinly sliced 1/8 onion
$0.99 per pound
$0.04
Hot water 1/8 water
n/a
 
Total per Serving $0.39
Total Recipe $3.14
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