Mango Kerabu Recipe

Name: Mango Kerabu
Ingredients: 1 sm green mango skin and shred; 5 x shallots--slice finely; 10 x chilli padi--slice finely; 1/2 x cucumber remove soft centre and shred; 1/2 x carrot--shred; 3 Tbsp. lime juice; 2 Tbsp. sugar; 1 Tbsp. fish sauce; 1 Tbsp. sesame oil; 1 dsh pepper Coriander leaves Mint leaves

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $1.07 view details

1 sm green mango skin and shred
5 x shallots--slice finely
10 x chilli padi--slice finely
1/2 x cucumber remove soft centre and shred
1/2 x carrot--shred
3 Tbsp. lime juice
2 Tbsp. sugar
1 Tbsp. fish sauce
1 Tbsp. sesame oil
1 dsh pepper Coriander leaves Mint leaves

Directions

COMBINE seasoning ingredients in a mixing bowl. Stir in all shredded ingredients. Serve with grilled fish.

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Amount Per Recipe	%DV
Recipe Size 102g
Calories 235
Calories from Fat 121	51%
Total Fat 13.63g	17%
Saturated Fat 1.94g	8%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1391mg	58%
Potassium 105mg	3%
Total Carbs 29.67g	8%
Dietary Fiber 0.2g	1%
Sugars 26.6g	18%
Protein 1.1g	2%

Mango Kerabu Recipe

Ingredients