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Mandarin Orange Dessert Recipe

by CookEatShare Cookbook
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Servings: 12

Ingredients

Cost per serving $0.79 view details

Directions

  1. Crush crackers, heat butter and mix with crackers and sugar. Reserve 1 c. for top. Press in 9x13 cake pan.
  2. Mix together:

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Nutrition Facts

Amount Per Serving %DV
Serving Size 91g
Recipe makes 12 servings
Calories 469  
Calories from Fat 234 50%
Total Fat 26.21g 33%
Saturated Fat 9.2g 37%
Trans Fat 0.84g  
Cholesterol 20mg 7%
Sodium 760mg 32%
Potassium 98mg 3%
Total Carbs 52.91g 14%
Dietary Fiber 1.8g 6%
Sugars 8.62g 6%
Protein 5.86g 9%
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