Luncheon Chicken Casserole Recipe

• 2 to 3 lbs. frying chicken
• 1 can Cheddar cheese soup
• 1 can cream of mushroom soup
• 1 (5.3 ounce.) can evaporated lowfat milk
• 1 (14 to 15 ounce.) can asparagus tips
• 1 (16 ounce.) can French style green beans
• 1 (6 ounce.) can mushrooms, sliced
• 1 (2 ounce.) jar pimento
• 1/3 c. almonds, slivered
• 1 (3 ounce.) can chow mein noodles
• 1 (3 ounce.) can fried onion rings

Directions