Low Fat Macaroni And Cheese Ii Recipe

• 8 ounce uncooked macaroni
• 1 c. fat-free reduced-sodium chicken broth
• 1 x shallot finely chopped
• 1 Tbsp. all-purpose flour mixed with
• 2 Tbsp. water
• 1/2 tsp dry mustard
• 1/8 tsp freshly-grnd white pepper
• 1 3/4 c. shredded reduced-fat mild Cheddar cheese (7 ounce), divided
• 1 c. nonfat ricotta cheese
• 1 Tbsp. chopped fresh parsley (optional)

Directions