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one 9 inch pastry crust, baked
2 x to 3 tsp grated lemon zest
2 x to 3 tbsp unsalted butter, cut into small pcs
Ingredients Per Recipe Qty Common Price Price per Recipe
1 1/4 c. sugar 1 1/4 cup
$1.44 per pound
$0.79
1/3 c. cornstarch 1/3 cup
$2.89 per 16 ounces
$0.27
1/8 tsp salt 1/8 tsp
$2.91 per 16 ounces
$0.00
1 1/2 c. water 1 1/2 cup
n/a
 
1/2 c. strained fresh lemon juice (from 2 to 3 lemons) 1/2 cup
$2.19 per 15 fluid ounces
$0.58
4 lrg egg yolks 4 egg yolks
$2.59 per 12 items
$0.86
Total Recipe $2.52
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