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Kris Kringles Recipe

Name: Kris Kringles
Ingredients: 1 c. Sugar; 1 c. Light corn syrup; 1 c. Peanut butter; 6 c. Rice Krispies; 1 pkt (6 ounce) semisweet chocolate chips; 1 pkt (6 ounce) butterscotch chips

by Global Cookbook

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Servings: 12

Ingredients

Cost per serving $0.50 view details

1 c. Sugar
1 c. Light corn syrup
1 c. Peanut butter
6 c. Rice Krispies
1 pkt (6 ounce) semisweet chocolate chips
1 pkt (6 ounce) butterscotch chips

Directions

Mix sugar and corn syrup in a large saucepan. Boil over moderate heat.
Remove from heat and stir in peanut butter and Rice Krispies. Press into greased 13" x 9" pan. Heat chocolate chips and butterscotch chips in a double boiler over warm, but not boiling, water. Spread over cereal mix.
Chill. Remove from pan, and cut.

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Amount Per Serving	%DV
Serving Size 107g
Recipe makes 12 servings
Calories 468
Calories from Fat 164	35%
Total Fat 18.98g	24%
Saturated Fat 5.85g	23%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 333mg	14%
Potassium 209mg	6%
Total Carbs 71.44g	19%
Dietary Fiber 2.0g	7%
Sugars 39.37g	26%
Protein 7.45g	12%

Kris Kringles Recipe

Ingredients