Jam Biscuit Canapes Recipe

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Directions

Jam Biscuit Canapes Recipe

Ingredients:

Salt Biscuits – 8

Paneer – 1 tblsp, grated

Mixed Fruit Jam – 1/2 tblsp

Almonds or Cashewnuts – few, broken

Method:

1. Arrange the biscuits on a plate.

2. Sprinkle paneer on top.

3. Add some jam on top and garnish with almonds.

4. Serve as a snack.

Note: image is for illustration purposes only and not that of the actual recipe.

Image credit: ye-mek.net

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