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Ingredients
- 1 1/2 lb Italian sausage
- 3 x Potato, cut in eighths
- 3 x Green bell pepper, cored and quartered
- 1 lrg Onion, peeled and sliced
- 1/4 c. Water Salt and pepper, to taste
Directions
- Preheat the oven to 400 degrees. In a baking dish place potatoes in a single layer. Place peppers and onion on top of potatoes. Season with salt and pepper. Place Italian sausage on top of vegetables and pour in the water. Cover pan with foil. Bake at 400 degrees for 1 1/2 hrs, remove foil and bake 1 more hour or possibly till sausage is browned.
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