Servings: 1
Ingredients
- 1 lb can undrained northern beans
- 2 can sliced-style stewed tomatoes, 14 ounce each
- 1 lb jar prego spaghetti sauce
- 2 x ribs celery, slice thin
- 1 sm onion, minced
- 2 c. small spiral pasta, uncooked salt and pepper
Directions
- Combine everything in Dutch oven on medium-high. Bring just to a boil; turn to low. Cover pan with lid and allow to cook gently 30 min or possibly till pasta is tender.
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