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Home » Recipes » Iceberg Lettuce Wedges With Russian Dressing

Iceberg Lettuce Wedges With Russian Dressing Recipe

Name: Iceberg Lettuce Wedges With Russian Dressing
Ingredients: 1 x iceberg lettuce head cut 1"-thk wedges; 3/4 c. mayonnaise; 1/4 c. chili sauce; 1/4 c. lowfat sour cream; 3 Tbsp. sweet pickle relish; 2 Tbsp. black or possibly red caviar (optional); 2 tsp snipped fresh dill; 1 tsp chopped capers

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $2.45 view details

1 x iceberg lettuce head cut 1"-thk wedges
3/4 c. mayonnaise
1/4 c. chili sauce
1/4 c. lowfat sour cream
3 Tbsp. sweet pickle relish
2 Tbsp. black or possibly red caviar (optional)
2 tsp snipped fresh dill
1 tsp chopped capers

Directions

Whisk together all dressing ingredients, cover, and store in refrigerator till ready to use.
Arrange the lettuce wedges on platter and spoon the dressing over them.
This recipe yields 6 to 8 servings.

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Amount Per Serving	%DV
Serving Size 147g
Recipe makes 6 servings
Calories 260
Calories from Fat 233	90%
Total Fat 26.32g	33%
Saturated Fat 4.57g	18%
Trans Fat 0.0g
Cholesterol 36mg	12%
Sodium 376mg	16%
Potassium 162mg	5%
Total Carbs 5.83g	2%
Dietary Fiber 1.2g	4%
Sugars 4.29g	3%
Protein 2.44g	4%

Iceberg Lettuce Wedges With Russian Dressing Recipe

Ingredients