Servings: 4
Ingredients
Directions
- COMBINE WATER AND HONEY in saucepan and bring to boil over high heat.
- Remove from heat. Add in mint and let cold. Pour liquid through strainer into pitcher and throw away mint. Add in lemon juice. Taste and add in sugar to desired sweetness. Chill. To serve, fill glasses with ice and pour in lemonade.
- Makes 1 Qt
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 163g | |
Recipe makes 4 servings | |
Calories 130 | |
Calories from Fat 0 | 0% |
Total Fat 0.02g | 0% |
Saturated Fat 0.0g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 7mg | 0% |
Potassium 33mg | 1% |
Total Carbs 35.11g | 9% |
Dietary Fiber 0.2g | 1% |
Sugars 34.8g | 23% |
Protein 0.2g | 0% |
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