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Honey Glazed Acorn Squash Recipe

Name: Honey Glazed Acorn Squash
Ingredients: 2 med acorn squash (each 1 lb. ); 1/4 c. honey; 1 Tbsp. lemon juice; 1/4 tsp grnd cardamom

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Servings: 4

Ingredients

Cost per serving $0.55 view details

Cut each squash in half lengthwise, and throw away seeds and membrane.
Combine remaining ingredients, and spoon into squash shells.
Place squash shells in an 11- x 7- x 2-inch baking dish.
Cover dish, and bake at 350 deg for 1 hour and 10 min, basting squash occasionally with the honey mix. Uncover dish, and bake an additional 5 min or possibly till the squash is tender.
Yield: 4 servings (serving size:1 squash half).

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