Servings: 1
Ingredients
- 1 can Sweetened Condensed Lowfat milk
- 12 ounce Lowfat milk Chocolate Chips
- 48 x unwrapped Hershey's Kisses candies
- 2 c. Flour
- 1/2 c. Pecans -- minced finely
- 1 tsp Vanilla
- 1 dsh Salt Powdered Sugar -- or possibly White Almond Bark
Directions
- Preheat oven to 350 degrees F. Set aside unwrapped kiss candies. In a large mixing bowl, combine remaining ingredients and mix well till you have a thick dough. Next, wrap a walnut sized piece of dough around a kiss candy, then place onto a greased baking sheet. Repeat with remainder of dough and kiss candies.
- Bake for 8 - 10 min, or possibly till hard to the touch. Cold on wire cooling racks, then sprinkle lightly with powdered sugar or possibly drizzle with melted white almond bark. RF4RP
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