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Hawaiian Salad Recipe

Name: Hawaiian Salad
Ingredients: 1 x (8-ounce.) can pineapple tidbits; 8 c. torn salad greens; 4 ounce shredded cheddar cheese; 1/2 c. mayonnaise or possibly salad dressing; 1 Tbsp. sugar

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $3.21 view details

1 x (8-ounce.) can pineapple tidbits
8 c. torn salad greens
4 ounce shredded cheddar cheese
1/2 c. mayonnaise or possibly salad dressing
1 Tbsp. sugar

Directions

Drain pineapple; reserving 1 Tbsp. juice. In a large bowl, combine greens, pineapple and cheese. In a small bowl, combine the salad dressing, sugar and reserved pineapple juice; mix well. Pour over salad. Serve right away.
Makes 6 servings.

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Amount Per Serving	%DV
Serving Size 409g
Recipe makes 6 servings
Calories 1649
Calories from Fat 1466	89%
Total Fat 163.35g	204%
Saturated Fat 25.67g	103%
Trans Fat 0.0g
Cholesterol 151mg	50%
Sodium 3047mg	127%
Potassium 255mg	7%
Total Carbs 35.0g	9%
Dietary Fiber 0.7g	2%
Sugars 31.2g	21%
Protein 11.06g	18%

Hawaiian Salad Recipe

Ingredients