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Hamburger Stew Recipe

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Hamburger Stew
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Ingredients

  • prematurely as they pull moisture from the roots. While the tops can be stored
  • tablespoon vegetable oil
  • 1
  • pound ground beef
  • 1
  • tablespoon Worcestershire sauce
  • salt
  • and pepper, to taste
  • 1/2
  • teaspoon garlic powder
  • 1
  • onion, chopped
  • 1
  • (14.5 oz.) can diced tomatoes
  • 3
  • medium carrots, sliced
  • 2
  • medium potatoes, unpeeled and chopped
  • 1
  • (6 oz.) can tomato paste
  • 3
  • cups beef broth
  • 1
  • teaspoon smoked paprika
  • 1
  • teaspoon minced garlic
  • 1
  • bay leaf
  • 1
  • (14.5 oz.) can green beans, drained

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1048g
Calories 1401  
Calories from Fat 832 59%
Total Fat 92.57g 116%
Saturated Fat 32.42g 130%
Trans Fat 0.35g  
Cholesterol 313mg 104%
Sodium 1261mg 53%
Potassium 2483mg 71%
Total Carbs 52.77g 14%
Dietary Fiber 8.9g 30%
Sugars 10.64g 7%
Protein 87.59g 140%
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