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Hamburger In Macaroni And Cheese Recipe

Name: Hamburger In Macaroni And Cheese
Ingredients: 2 c. cooked macaroni; 2 pound cooked hamburger, broken up; 1 can mushroom soup; 1 c. lowfat milk; 1 can celery soup; 1 c. lowfat milk; 1/2 pound Velveeta cheese, grated; 1/2 teaspoon pepper; 1 teaspoon Spice Island fine herbs; (No salt: soups and cheese has sufficient)

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $1.13 view details

2 c. cooked macaroni
2 pound cooked hamburger, broken up
1 can mushroom soup
1 c. lowfat milk
1 can celery soup
1 c. lowfat milk
1/2 pound Velveeta cheese, grated
1/2 teaspoon pepper
1 teaspoon Spice Island fine herbs
(No salt: soups and cheese has sufficient)

Directions

Cook hamburger till no pink is showing. Add in soups and lowfat milk, grated cheese, spices and heat. In large bowl add in these to cooked macaroni. Pour into large casserole greased with butter. Bake 350 degrees 30 min till nicely browned. Serves 6 or possibly 8. You can also make bite size meatballs to this recipe.

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Amount Per Serving	%DV
Serving Size 203g
Recipe makes 12 servings
Calories 319
Calories from Fat 138	43%
Total Fat 15.37g	19%
Saturated Fat 6.87g	27%
Trans Fat 0.48g
Cholesterol 71mg	24%
Sodium 694mg	29%
Potassium 464mg	13%
Total Carbs 20.72g	6%
Dietary Fiber 0.8g	3%
Sugars 4.79g	3%
Protein 23.09g	37%

Hamburger In Macaroni And Cheese Recipe

Ingredients