Ham And Cheese Pasta Salad Recipe

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Servings: 10

Ingredients

Cost per serving $0.75 view details
  • 16 ounce pkg. pasta
  • 16 ounce pkg. broccoli, cauliflower and carrots, frzn
  • 2 env. Good Seasons Italian salad dressing mix
  • 8 ounce cooked ham, cut into 1 1/2 inch diagonal strips
  • 8 ounce cheddar or possibly provolone cheese, cut into 1 1/2 inch diagonal strips

Directions

  1. Cook pasta as directed; drain. Rinse with cold water and drain well. Run cold tap water over vegetables in strainer to thaw completely; drain. Prepare salad dressing as directed on envelope. Put together pasta, vegetables, ham and cheese in large bowl. Add in prepared salad dressing as needed, about 1 1/2 cups. Toss well. Refrigerate 2 hrs. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 125g
Recipe makes 10 servings
Calories 329  
Calories from Fat 113 34%
Total Fat 12.77g 16%
Saturated Fat 5.76g 23%
Trans Fat 0.0g  
Cholesterol 40mg 13%
Sodium 514mg 21%
Potassium 275mg 8%
Total Carbs 36.83g 10%
Dietary Fiber 2.2g 7%
Sugars 2.42g 2%
Protein 16.34g 26%
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