Grilled Whole Red Snapper/Charred Tomato Jalapeno Vinaigrett Recipe

Name: Grilled Whole Red Snapper/Charred Tomato Jalapeno Vinaigrett
Ingredients: 1 1/2 lb Whole red snapper, scaled & gutted; 4 Tbsp. Extra virgin olive oil Salt Freshly grnd black pepper

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $8.98 view details

1 1/2 lb Whole red snapper, scaled & gutted
4 Tbsp. Extra virgin olive oil Salt Freshly grnd black pepper

Directions

Prepare a wood or possibly charcoal grill and let it burn down to embers.
Rub each fillet with 1 Tbsp. of the extra virgin olive oil. Season to taste with salt and pepper. Grill for 7 min on each side or possibly till cooked. Serve with Charred TomatoJalapeno Vinaigrette.

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Amount Per Recipe	%DV
Recipe Size 680g
Calories 680
Calories from Fat 82	12%
Total Fat 9.12g	11%
Saturated Fat 1.97g	8%
Trans Fat 0.0g
Cholesterol 252mg	84%
Sodium 435mg	18%
Potassium 2837mg	81%
Total Carbs 0.0g	0%
Dietary Fiber 0.0g	0%
Sugars 0.0g	0%
Protein 139.55g	223%

Grilled Whole Red Snapper/Charred Tomato Jalapeno Vinaigrett Recipe

Ingredients