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Home » Recipes » Grilled Salmon Steak with Lemon and wine

Grilled Salmon Steak with Lemon and wine Recipe

Name: Grilled Salmon Steak with Lemon and wine
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Cuisine: Filipino
Ingredients: 1 salmon fillet (about 1 pound); 2 tbsp lemon juice; 2 tbsp red wine vinegar; 2 tbsp grated lemon peel (zest); 1-1/2 teaspoons dried basil; 1 teaspoon garlic powder; 1 teaspoon soy sauce; pinch of salt and pepper

by ShaleeDP

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1 vote | 4174 views

0 reviews | 0 comments

I personally like this recipe. Simple yet very hearty for me. I enjoy grilled fish a lot. You should too!

Prep time: 20 minutes

Cook time: 20 minutes

Filipino

Ingredients

Cost per recipe $3.83 view details

1 salmon fillet (about 1 pound)
2 tbsp lemon juice
2 tbsp red wine vinegar
2 tbsp grated lemon peel (zest)
1-1/2 teaspoons dried basil
1 teaspoon garlic powder
1 teaspoon soy sauce
pinch of salt and pepper

Directions

Put fish, skin side down, in disposable foil pan.
Combine the lemon juice, vinegar, lemon peel, basil, garlic powder and soy sauce; pour over fish.
Sprinkle with salt and pepper.
Place pan on grill.
Cover grill and cook over medium heat for 15-20 minutes or until fish flakes easily with a fork.
Serve with steamed vegetables as side (optional)

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Amount Per Recipe	%DV
Recipe Size 279g
Calories 446
Calories from Fat 241	54%
Total Fat 26.67g	33%
Saturated Fat 6.05g	24%
Trans Fat 0.0g
Cholesterol 109mg	36%
Sodium 575mg	24%
Potassium 866mg	25%
Total Carbs 7.71g	2%
Dietary Fiber 2.1g	7%
Sugars 2.02g	1%
Protein 41.69g	67%

Grilled Salmon Steak with Lemon and wine Recipe

Ingredients