Grilled Peach & Two Cheese Salad Recipe

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Ingredients

100g light halloumi, cut into cubes
60g light mozzarella ball
1 Courgette (sliced into thin vertical slices from top to bottom)
4-5 Chestnut mushrooms (chopped into quarters)
1 red onion (chopped into medium sized chunks)
Handful of Mangetout
Big Handful of baby Spinach
1 Red Pepper, chopped into small pieces
40g black Grapes
2 ripe peaches, skin on. (one halved, sliced & skewered, the other chopped into small cubes)
Couple of baby tomatoes
1 large lemon
20g Fresh Coriander, chopped finely.
2 cloves of garlic, crushed, then chopped finely. (optional)

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