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Grilled Lamb Steak With Red Wine, Shallots And Celery Sauce - Recipe Cost

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Lamb steak from young leg of lamb Duck fat

1 bn Thyme Salt and grnd pepper

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
6 x New potatoes Vegetable oil	6 potatoes	$1.09 per pound	$3.07
4 x Cloves garlic	4 garlic cloves	$4.00 per pound	$0.11
200 gm Shallots	200 g	$3.99 per pound	$1.76
80 gm Butter A few bayleaves	80 g	$3.99 per 16 ounces	$0.70
1 lt Red wine	1 l	$0.35 per fluid ounce	$11.83
100 gm Carrots	100 g	$1.49 per pound	$0.33
2 Tbsp. Celery leaves	2 tbsp	$1.99 per pound	$0.07
2/3 Tbsp. Beef stock	2/3 tbsp	$1.29 per 14 1/2 ounces	$0.03
Total Recipe			$17.90