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Green chile cheeseburgers Recipe

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Green chile cheeseburgers
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Ingredients

  • 8 long green chiles, such as Hatch or Anaheim
  • 2 pounds 80 percent lean ground beef
  • 2 tablespoons unsalted butter
  • 8 hamburger buns, preferably potato rolls
  • 8 slices American cheese
  • Kosher salt and black pepper
  • Mayonnaise and/or mustard, for the bun
  • Shredded iceberg lettuce, for garnishing
  • Tomato slices, for garnishing
  • Red onion rings, for garnishing

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