Home » Recipes » Green Beans with Honey Mustard Vinaigrette from ‘The Fresh Honey Cookbook’
Print recipe Print Email recipe Email

Green Beans with Honey Mustard Vinaigrette from ‘The Fresh Honey Cookbook’ Recipe

by
Green Beans with Honey Mustard Vinaigrette from ‘The Fresh Honey Cookbook’
click to rate
1 vote | 710 views
0 reviews | 0 comments
 

Ingredients

  • 3 Tbsp red wine vinegar
  • 1 Tbsp honey
  • 1 Tbsp course-ground Dijon mustard
  • 1 cup good extra-virgin olive oil
  • Sea salt
  • Freshly ground black pepper
  • 2 lbs fresh baby green beans (Haricots Verts) - I couldn't find any so used fresh green beans that I cut in half

Toolbox

Add the recipe to which day?
« Today - Jun 12 »
Today - Jun 12
June 13 - 19
June 20 - 26
Jun 27 - Jul 03
Please select a day
or Cancel
Loading... Adding to Planner
Add to Shopping List Add to Shopping List
Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
How good does this recipe look to you?
Click to rate it:
 
Advertisement
Advertisement

Leave a review or comment

Advertisement