Servings: 6
Ingredients
- 2 packs beef rouladen
- 1 large onion, minced
- 12 strips uncooked bacon, diced
- 2 Tbsp. maille Dijon mustard
- 4-5 dashes Maggi sauce
- salt and pepper
- beef Bisto (or possibly bouillon)
- water
- toothpicks
- *med size cast-iron frying pan
Directions
- Mix onion, bacon, mustard, Maggi, salt and pepper. Spread mix over roulades. Roll up and secure with toothpicks.
- Brown roulades in cast iron frying pan. Cover with foil and bake in the oven for 45 mins at 350
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 85g | |
Recipe makes 6 servings | |
Calories 275 | |
Calories from Fat 236 | 86% |
Total Fat 26.15g | 33% |
Saturated Fat 8.7g | 35% |
Trans Fat 0.0g | |
Cholesterol 39mg | 13% |
Sodium 484mg | 20% |
Potassium 153mg | 4% |
Total Carbs 2.48g | 1% |
Dietary Fiber 0.4g | 1% |
Sugars 0.95g | 1% |
Protein 6.98g | 11% |
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