Glögg Recipe by Turnips2Tangerines

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Ingredients

3/4 cup almonds
5 cardamom pods. peeled
10 whole cloves
5 cinnamon sticks
Zest of 1 orange
1 bottle Burgundy or Claret Red Wine or Port
1 cup raisins (light or dark)
1 bottle Brandy, Vodka or Aquavit, pick your poison:)
3/4 cup crushed sugar cubes
5. Add Brandy (or other liquor) mixture to the wine and spice mixture. Serve hot in small cups while sitting down:)