This is a print preview of "Garlic Buttered Shrimp" recipe.

Garlic Buttered Shrimp Recipe
by ShaleeDP

Garlic Buttered Shrimp

Shrimp is one of my guilt pleasures. I love it. Chili shrimp, buttered shrimp, shrimp in tamarind soup, in coconut milk... I enjoy it. This recipe is also in the list of my faves. Give it a try. It is very easy to make.

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Philippines Filipino
Cook time: Servings: 1

Ingredients

  • 2 lbs shrimp
  • 2 tbsp parsley, finely chopped
  • 1/2 cup butter
  • 4 tbsp garlic, minced
  • 1 cup lemon soda
  • salt and pepper to taste

Directions

  1. Marinade the shrimp in lemon soda for about 10 minutes
  2. Melt the butter in a pan and heat it up until hot enough to cook the garlic
  3. Add the garlic and cook until the color turns light to golden brown
  4. Put-in the shrimp and then cook until the color turns orange.
  5. Pour-in the remaining lemon soda. Let the liquid evapoarate completely.
  6. Sprinkle the parsley.
  7. Add some ground black pepper and salt as needed.
  8. Serve hot.