Fun and Healthy Food for Kids Recipe

Fun Food for Young Kids Posted by Nava | 1 Comment Cooking with the participation of my children and their friends, when they were young, was always an instant spirit-lifter for all. I found this activity particularly successful when my they and their friends were between the ages of 5 and 8, when hand-eye coordination is excellent and the willingness to do adult-supervised activity is still a By the age of 3, children can pour measured ingredients into bowls, peel bananas, tear lettuce, open packages, sort ingredients, and place toppings on food. From ages 4 and up they can help grease pans, knead and shape dough, slice soft foods like bananas, attempt to measure accurately, wash fresh produce, and spread jam, margarine, or peanut…