fish with lemon and tomato Recipe

• 2 Tbsp olive oil
• 2 lb chopped onions
• 3/4 cups coarsely chopped garlic cloves
• 1/4 cup molasses
• 1/4 cup brown sugar
• 1 quart lemon juice
• 3 Tbsp salt-reduced soy sauce
• 1/2 tsp white pepper
• 19 lbs fish filets or steaks 6 oz each
• 4 lb sliced tomatoes

Directions