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Home » Recipes » Fiesta Taco Salad

Fiesta Taco Salad Recipe

Name: Fiesta Taco Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Cuisine: Mexican
Ingredients: 1 lb Ground Beef; 1oz pkg Lawry's Taco Seasoning; 2 Cups Reduced Fat Cheese, shredded; 1 Head of Lettuce, chopped; 16 oz Kidney Beans, canned; 9 oz Baked Tortilla Chips, crushed into smaller pieces; 16 oz Picante Sauce; 10 oz Reduced Fat Mayonnaise

by Beth Roan

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1 vote | 3274 views

0 reviews | 1 comment

Prep time: 15 minutes

Cook time: 15 minutes

Servings: 12

Quick and Easy

Mexican

Ingredients

Cost per serving $1.13 view details

1 lb Ground Beef
1oz pkg Lawry's Taco Seasoning
2 Cups Reduced Fat Cheese, shredded
1 Head of Lettuce, chopped
16 oz Kidney Beans, canned
9 oz Baked Tortilla Chips, crushed into smaller pieces
16 oz Picante Sauce
10 oz Reduced Fat Mayonnaise

Directions

Brown ground beef and cook with Lawry's Taco Seasoning according to package directions.
Warm kidney beans on stove top, drain and add to taco meat.
Mix Picante Sauce and Mayonnaise together.
In large bowl add lettuce, taco meat, chips and cheese. Toss in sauce until combined.

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Comments

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Veronica Gantley

May 29, 2012

Now that is my kind of salad!

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Now that is my kind of salad!
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Amount Per Serving	%DV
Serving Size 182g
Recipe makes 12 servings
Calories 488
Calories from Fat 328	67%
Total Fat 36.94g	46%
Saturated Fat 10.34g	41%
Trans Fat 0.02g
Cholesterol 49mg	16%
Sodium 930mg	39%
Potassium 255mg	7%
Total Carbs 23.84g	6%
Dietary Fiber 4.6g	15%
Sugars 3.9g	3%
Protein 15.55g	25%

Fiesta Taco Salad Recipe

Ingredients