Fiesta Banana Cake Recipe

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0 votes | 879 views
Servings: 8

Ingredients

Cost per serving $0.50 view details

Directions

  1. Add in lowfat sour cream to cake mix and beat for 1 minute. Add in baking soda to bananas. Add in to batter and continue beating 1-1/2 min. Mix in nuts.
  2. Pour into 2 greased and waxed paper lined 8-inch cake pans. Bake in 375 degree oven for 20 to 25 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 106g
Recipe makes 8 servings
Calories 378  
Calories from Fat 129 34%
Total Fat 14.9g 19%
Saturated Fat 3.41g 14%
Trans Fat 0.0g  
Cholesterol 9mg 3%
Sodium 578mg 24%
Potassium 190mg 5%
Total Carbs 57.85g 15%
Dietary Fiber 2.0g 7%
Sugars 3.1g 2%
Protein 4.86g 8%
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