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Fettuccini With Alaska Surimi Seafood - Recipe Cost

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2 c. surimi seafood

Ingredients	Per Serving Qty	Common Price	Price per Serving
8 ounce uncooked fettuccine	2 oz	$1.25 per pound	$0.16
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 Tbsp. pine nuts	1 1/2 teaspoons	$6.59 per 2 1/4 ounces	$0.44
1 x garlic clove chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1/4 lb asparagus trimmed, and sliced into 2" pcs	1 oz	$3.99 per 8 ounces	$0.50
1/4 c. ripe olives sliced	1 tablespoon	n/a
1/2 tsp oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
3/4 c. mascarpone (fresh Italian cheese) see * Note Freshly-grated Parmesan cheese	3 tablespoons	n/a
Total per Serving			$1.21
Total Recipe			$4.86