The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Fettuccine With Low Fat Alfredo Sauce

Fettuccine With Low Fat Alfredo Sauce Recipe

Name: Fettuccine With Low Fat Alfredo Sauce
Ingredients: 1 c. ricotta cheese, at room temperature; 3 Tbsp. lowfat milk; 1/4 c. parmesan cheese, freshly grated *; 1/2 lb fettuccine; 2 Tbsp. unsalted butter; 1/4 c. parsley, chopped salt and pepper

by Global Cookbook

Add a photo

click to rate

0 votes | 2892 views

0 reviews | 0 comments

Servings: 1

Ingredients

Cost per recipe $2.00 view details

1 c. ricotta cheese, at room temperature
3 Tbsp. lowfat milk
1/4 c. parmesan cheese, freshly grated *
1/2 lb fettuccine
2 Tbsp. unsalted butter
1/4 c. parsley, chopped salt and pepper

Directions

* Plus extra for topping.
Heat serving plates in hot oven while cooking pasta.
Put ricotta, lowfat milk, and parmesan in blender and blend till creamy. When pasta is done, drain and add in butter to it. Add in ricotta mix, parsley, salt and pepper. Serve with additional grated parmesan.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 586g
Calories 1561
Calories from Fat 530	34%
Total Fat 59.85g	75%
Saturated Fat 36.12g	144%
Trans Fat 0.0g
Cholesterol 186mg	62%
Sodium 683mg	28%
Potassium 974mg	28%
Total Carbs 183.63g	49%
Dietary Fiber 7.7g	26%
Sugars 9.51g	6%
Protein 69.24g	111%

Fettuccine With Low Fat Alfredo Sauce Recipe

Ingredients