Fennel-Crusted Pork Chops with Shallots and Fingerling Potatoes Recipe

The One-Skillet Dinner is a favorite of whoever draws kitchen clean-up.  And whoever is doing the cooking unhappy about it either.  ingredient that goes into the one pot flavors all the others.  Here we have a simple bone-in Pork Chop, blank canvas of ‘the other white Anise-flavored fennel, some smoky Spanish paprika and garlic together in a quick 30-minute marinade for the pork.  As it cooks, the pork releases some of juices and, along with the fennel crust, gives great flavor to both the and Fingerling Potatoes that are added to the pot .  When you serve the dish, all the flavors together and your simple pork chop has become a taste that was altogether to us.   It’s a perfect thing to…