Fairfield Flounder Fillets And Legal Sauce Recipe

• Corn oil for frying
• 1/4 c. dry white wine
• 1 c. large mushrooms
• 1/2 x lemon juiced Salt to taste Cayenne pepper to taste
• 1 x egg yolk
• 8 x pitted black olives
• 1/2 c. peeled shrimp
• 1 Tbsp. chopped dill
• 1/2 c. mayonnaise Freshly-grnd black pepper to taste
• 4 x flounder fillets Flour to dust
• 1/4 c. grated cheddar cheese
• 1 1/2 c. bread crumbs

Directions