Eggless, Milkless, Butterless Bread Recipe

Name: Eggless, Milkless, Butterless Bread
Ingredients: 1 pound raisins; 1 c. Crisco; 3 c. water; 2 c. sugar; 1 teaspoon salt; 1 teaspoon cloves; 2 teaspoon cinnamon; 1/2 teaspoon nutmeg; 2 teaspoon soda

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.67 view details

1 pound raisins
1 c. Crisco
3 c. water
2 c. sugar
1 teaspoon salt
1 teaspoon cloves
2 teaspoon cinnamon
1/2 teaspoon nutmeg
2 teaspoon soda

Directions

Fold in large pan, bring to boil. Reduce heat and simmer for 10 min. Cold to lukewarm. Fold in 4 c. flour and 3 tsp. baking pwdr. Divide mix in 3 wax paper lined bread pans, 3 1/2 x 7 1/2 inches. Bake in 350 degree oven for 45 min to 1 hour.

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Amount Per Serving	%DV
Serving Size 149g
Recipe makes 12 servings
Calories 396
Calories from Fat 154	39%
Total Fat 17.45g	22%
Saturated Fat 4.16g	17%
Trans Fat 5.71g
Cholesterol 0mg	0%
Sodium 200mg	8%
Potassium 286mg	8%
Total Carbs 63.61g	17%
Dietary Fiber 1.6g	5%
Sugars 55.69g	37%
Protein 1.18g	2%

Eggless, Milkless, Butterless Bread Recipe

Ingredients