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Add a photoServings: 10
Ingredients
- 2 c. mashed strawberries
- 1 pkg. Sure Jell
- 4 c. sugar (exactly)
Directions
- Stir strawberries and sugar together, thoroughly; set aside. Stir Sure Jell and water in saucepan. Bring to boil, stirring constantly. Boil 1 minute.
- Stir mixtures together till sugar is completely dissolved and no longer grainy. Pour into containers. Cover, let stand overnight. Store in freezer till opened. Store in refrigerator after opening.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 108g | |
| Recipe makes 10 servings | |
| Calories 319 | |
| Calories from Fat 1 | 0% |
| Total Fat 0.09g | 0% |
| Saturated Fat 0.01g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Potassium 45mg | 1% |
| Total Carbs 82.18g | 22% |
| Dietary Fiber 0.6g | 2% |
| Sugars 81.33g | 54% |
| Protein 0.19g | 0% |
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