Easy Chocolate Eclair Recipe

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Servings: 1

Ingredients

Directions

  1. Mix pudding and lowfat milk for 2 min with mixer on low speed. Mix in Cold Whip. Layer graham crackers and pudding fold in dish. Two layers of pudding and 3 layers of crackers. ICING: On medium heat, heat butter, chocolate, lowfat milk and syrup together in medium pan. Remove from heat, add in vanilla and powdered sugar and mix with mixer till smooth. Pour over and spread on top layer of crackers. Keep refrigerated
  2. NOTES : Category: Dessert
  3. Main Ingredient: Instant PuddingServings: 1

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