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Servings: 4

Ingredients

Cost per serving $1.31 view details

Directions

  1. 1. Drain orange sections and pineapple pcs very well.
  2. 2. Mix all ingredients gently in a bowl.
  3. 3. Refrigerateand serve.
  4. 4. Garnish with red cherry if you like.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 264g
Recipe makes 4 servings
Calories 305  
Calories from Fat 130 43%
Total Fat 15.01g 19%
Saturated Fat 9.73g 39%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 63mg 3%
Potassium 331mg 9%
Total Carbs 43.57g 12%
Dietary Fiber 2.7g 9%
Sugars 35.34g 24%
Protein 2.67g 4%
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