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Duck L'orange - Recipe Cost

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2 oranges, in 1/2 inch slices
Salt & pepper
Ingredients Per Serving Qty Common Price Price per Serving
2 (4 to 5 lb.) ducklings 3/4 lb
$8.00 per pound
$6.00
2 onions, in 1/2 inch slices 1/6 onions
$0.79 per pound
$0.03
4 whole garlic cloves 1/3 garlic cloves
$4.00 per pound
$0.01
1 tbsp. poultry seasoning 1/4 teaspoon
$9.99 per 12 ounces
$0.01
4 c. water 1/3 cup
n/a
 
2 c. orange marmalade 2 tablespoons
$4.89 per 18 ounces
$0.51
1 c. fresh orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
4 tbsp. grated orange rind 1 teaspoon
$3.00 per pound
$0.01
4 tbsp. Triple Sec 1 teaspoon
$22.00 per liter
$0.11
Total per Serving $6.74
Total Recipe $80.86
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